In the heart of every cowboy lies a dream. Adrie Groeneweg had one that started in Hull, Iowa, in 1981 when he was just 19 years old. It was simple. Why does everyone have to drive out of town to get a pizza? With just six specialty and single topping pizza recipes developed by Adrie’s mother, Lorraine, Pizza Ranch was born. The residents of Hull flocked to the young restaurant for made-from-scratch sauce and dough and other fresh ingredients. As word spread, Pizza Ranch grew. The dream that began in the heart of a young man now extends to nine states.
It’s been quite a trail ride. Thanks for being a part of it.
Establish every Pizza Ranch® as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and where we take a positive leadership position in the community we serve and equip our employees with tools to lead happy and productive lives.
To glorify God by positively impacting the world we live in.
Adrie Groeneweg
1981
Hull, Iowa
170+ Locations across 11 States including Iowa, Minnesota, South Dakota, North Dakota, Wisconsin, Michigan, Nebraska, Illinois, Kansas, MIssouri and Montana