A person wearing a white apron, cap, and face mask stands behind a counter with a pizza, in a brightly lit restaurant or kitchen setting.

Daytime Caterer

Back of House
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Job details$12 - $16 per hour + tip poolingJob type: Full-time mornings (Monday - Friday)Benefits401(k)Dental insuranceHealth insurancePaid time offVision insurance

Introduction:

We are seeking a dynamic and experienced Catering Manager to join our team and oversee the various caterings we provide to local businesses in the area. The Catering Manager will be responsible for preparing and delivering the daily caterings, and also providing excellent customer service to our guests within our store. A successful candidate will have strong leadership and communication skills and be able to work efficiently in a fast-paced environment.

Job details

$12 - $16 per hour + tip pooling

Job type: Full-time mornings (Monday - Friday)


Benefits

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance


Introduction:

We are seeking a dynamic and experienced Catering Manager to join our team and oversee the various caterings we provide to local businesses in the area. The Catering Manager will be responsible for preparing and delivering the daily caterings, and also providing excellent customer service to our guests within our store. A successful candidate will have strong leadership and communication skills and be able to work efficiently in a fast-paced environment.


Responsibilities:

  • Manage and coordinate the daily caterings we offer

  • Oversee the daily operation of serving buffet guests

  • Ensure that tasks are completed efficiently and to the highest standards, including maintaining a clean and organized dining area and adhering to safety protocols

  • Provide excellent customer service to guests, including assisting with questions and needs and handling complaints and concerns

  • Monitor and maintain inventory levels, including ordering and restocking as needed

  • Complete daily financial and operational tasks, such as reconciling the register and completing shift reports

  • Other duties as assigned

Qualifications:

  • Minimum of 2 years of experience as a guest services manager or in a leadership role in the hospitality industry

  • Strong leadership and communication skills

  • Ability to multitask and handle a high-volume workload

  • Strong customer service skills

  • Must have a valid driver's license, and good driving history




Perks:

  • Competitive salary

  • Paid time off

  • Medical, dental, and vision insurance

  • 401(k) retirement plan

  • Professional development opportunities

  • Positive and supportive work environment

A young man in a Pizza Ranch uniform, wearing a cap and black shirt, washing dishes in a commercial kitchen with stainless steel sinks and equipment.

Daytime Caterer

4954 86th Street
Urbandale, Iowa, 50322 Get Directions »
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I feel valued coming to work at Pizza Ranch!  I prep food for my co-workers so they can be more efficient.  I’m reliable, dependable, and share my positive attitude.   I enjoy the support and friendships that I have gained while working.

Jeff - Sheldon Back of House Team Member

Pizza Ranch was my first job. I started as a dishwasher and worked my way up through different management positions, eventually becoming an owner. Pizza Ranch is definitely a company that you can grow with!

Nick - Multi-Unit Franchisee Franchisee

More Than A Job

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Working at Pizza Ranch is more than just a job—it’s a place where you can grow, learn, and build a real career. We’re all about teamwork, having fun, and doing great work together, while living out our Mission and Vision every day. When you join us, you’re not just part of a team—you’re part of a family that supports each other, celebrates wins, and helps each other succeed.

There are so many ways to grow with Pizza Ranch. Whether you want to lead in a restaurant, explore a support center role, or try something new, we’ve got opportunities to help you learn and move up. We invest in our people with training, development programs, and perks that make working here rewarding. Come see how Pizza Ranch isn’t just a job—it’s a place to build a career you can be proud of.

Our Culture

Explore the Pizza Ranch Way to see how we bring our Mission and Vision to life every day, focus on the key drivers that keep our business strong, and create legendary experiences that our guests love. Beyond the restaurant, Pizza Ranch makes a real impact in communities and around the world.

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Explore Roles

All our Job Roles are vital to the successful operation of our restaurants and FunZone arcades. No matter what position you work in, you will play an important part in giving every guest a legendary experience. Details about each specific role are included.

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Perks

From flexible schedules and tasty meal discounts to opportunities for growth and recognition, we make sure our team members feel valued both inside and outside the restaurant.

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Training & Development

Explore Pizza Ranch’s Training & Development opportunities, including Pizza Ranch University, Certified Training Restaurants, Part-Time Field Trainers, Foundations Workshops, ongoing webinars, and the annual National Conference—designed to help team members, managers, and franchisees learn, grow, and succeed.

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